Drumstick/Mulakkaya Curry

Ingrediants :

1. 5-6 Drumsticks/mullakaya peel it & cut into equal size

2. 2 big tomato Chopped Finely

3. 1 Onion Chopped Finely

4. 4 Slit Chilies

5. 2 red Chilies

6. Few Curry Leaves

7. 1 tbsp Ginger Garlic Paste

8. 1/4 tbsp Mustard Seeds

9. 1/4 Tbsp Cumin Seeds

10. 1/4 tbsp Turmeric Powder

11. 1/2 tbsp Chili Powder

12. Oil

13. Salt

Method :

Heat the Oil in a Pan.

Add red Chilies, Mustard Seeds, Cumin Seeds wait for popping and then add the Green chilies,Onions & Curry Leaves.

Once the onions turns light brown add Ginger Garlic Paste, Turmeric Powder and stir it for 2 mins.

Now add the Drumstick/Mulakkaya Pieces in it and stir for 1 minute and then add finely chopped Tomoto pieces, mix it and cover the pan with the lid and leave it for 10 minutes on low heat.

Now add Salt and Chilie Powder and stir for a minute and then turn off the heat.