Cucumber / Dosakaya Curry

Ingredients :
1. 2 big Cucumber/ Dosakaya-(peel it and cut into small pieces)
2. 1 Onion finely chopped
3. 4 slit Green Chilies
4. 1 Big Tomato finely chopped
5. 6-8Curry Leaves
7. 1 Red chili
8. 1 tbsp Ginger Garlic Past
9. 1/4 tbsp Cumin Seeds
10. 1/4 tbsp Mustard Seeds
11. 2 pinches of Turmeric Powder
12. 1 tbsp Chili Powder
13. Salt

Method :

Heat the Oil in a vessel.
Add red chili, cumin seeds, mustard seeds after popping add green chilies, onions and stir until they turn soft and transparent, now add ginger garlic paste, curry leaves and turmeric powder and stir.
Then add the cucumber(dosakaya) pieces and tomato pieces then stir and cover the lid for 10-15 minutes until they boil and become soft and well cooked.
Remove the lid, add chili powder and salt stir for 1 minute and turn off the heat.